Thursday, October 30, 2014

Aspartame Poisoning

Aspartame Poisoning
Aspartame is a common yet dangerous artificial sweetener hidden in many common foods and beverages. Aspartame poisoning can be serious and even life threatening. Detoxifying aspartame is the best solution to rid your body of this dangerous chemical and its toxic by-products.

Aspartame is an artificial sweetener used as a sugar substitute in foods and beverages without adding excess calories. People often consume products with aspartame in an effort to maintain or lose weight.

The reason for aspartame poisoning is that it dissolves into solution, travels throughout the body and deposits within tissues. Unlike saccharin, the body digests aspartame. The digestive and absorption process results in aspartame accumulating in our bodies resulting in health problems.
Symptoms of Aspartame Poisoning
1. Physical Symptoms

The effects of aspartame are far reaching and negatively impact many organ systems and structures, causing a diminished level of functioning and enjoyment of life.

    Ear Symptoms. Tinnitus or buzzing in the ear is a common symptom of aspartame poisoning. Intolerance to noises and notable hearing loss can also occur.
    Eye Symptoms. Aspartame can cause decreased vision, particularly night vision, blurring, tunnel vision and eye pain. People will also note decreased tears, trouble wearing contact lenses and even bulging eyes.
    Chest Symptoms. Breathlessness, elevated blood pressure and skipped or racing heartbeat are all symptoms of aspartame toxicity.
    Gastrointestinal Symptoms. People often experience an upset stomach, diarrhea (possibly bloody), abdominal pain and painful swallowing when using aspartame as a sweetener.
    Skin and Allergies. Hives and intense itching, lip or mouth swelling and worsening of asthma all can occur due to aspartame.

2. Metabolic and Endocrine Symptoms

Metabolism and hormones are the cornerstone of our body's production of energy and ability to regulate itself. We produce a variety of hormones that regulate our overall health and wellness.

Diabetes control and increased weight are side effects of aspartame use. Others report hair loss, menstrual irregularity and severe premenstrual syndrome. Some may note marked weight loss and problems with low blood sugar.
3. Neurological Symptoms

The nervous system is a very delicate machine and very sensitive to minor amounts of toxins. Aspartame negatively impacts brain function and can trigger or mimic many serious disease processes.

Aspartame can cause or trigger the following neurologic conditions: memory loss, confusion, migraine, dizziness and unsteadiness, seizures, sever speech slurring, and chronic fatigue syndrome.
4. Psychiatric/ Psychological Symptoms

Serious psychiatric problems are known to occur due to aspartame and include aggressive or suicidal behaviors, severe depression, birth defects and severe cognitive problems in the baby, anxiety, insomnia, phobias and irritability.
Health Risks of Aspartame Poisoning
Additional Side Effects of Aspartame Poisoning

The health dangers of aspartame are widespread and can affect multiple body systems. Additional health dangers include: persistent craving for sweets, aspartame addiction, irreversible brain injury and cognitive impairment, stomach ulcers, birth defects, hyperactive behavior in children, aggression, severe depression and suicide attempt and ultimately death. Scientists and anecdotal patient reports continue to show the global negative effects on the human body.
Illnesses Triggered by Aspartame Poisoning

Aspartame poisoning triggers many subtle diseases. Even under the best conditions and in the hands of the skilled physicians, these conditions are difficult to detect. Diseases such as ALS, multiple sclerosis, Lupus, post-polio syndrome and Lyme disease can all be triggered by aspartame. Other problems such as Meniere's disease, non-Hodgkin's lymphoma, thyroid disorders and Alzheimer's disease can all result from aspartame.
Relief for Aspartame Poisoning

What we eat in our diet has a direct role in the development of many health conditions. In most cases, aspartame poisoning resolves if the individual simply stops using sweetener-containing products. Cut out products like low calorie pudding, diet sodas, and gelatin mixes, and any powdered drink mix containing aspartame. Even some dried fruits and cereals contain aspartame. Reading food labels and avoiding aspartame can literally be a life changing activity.
Aspartame Detoxification Program

Detoxifying your body from the ill effects of aspartame is a powerful method to reverse any symptom related to using this artificial sweetener. Over 92 different signs and symptoms are attributed to aspartame. The detoxification program is the most effective way to remove the toxins produced from aspartame such as phenylalanine, aspartic acid and methanol and their damaging by-products. This 9 step program is easy to implement and will improve symptoms in 30 days.

    Read labels and remove any aspartame containing products from your diet
    Catalogue any changes and improvements in your health
    Submit your hair for analysis of toxins
    Be happy and enjoy feeling better
    Detoxify and eliminate aspartame and its by-products from your body
    Replace deficient nutrients in your diet
    Exercise regularly, rest and recover
    Aim for 75% raw food consumption at every meal
    Hydrate and drink water throughout the day

Thursday, October 2, 2014

10 Horrifying Facts About McDonalds



(Natural Cures)  Before you head off to your favorite fast food restaurant, you may want to take a look at this article. Did you know that there is a high chance you will be eating crushed beetles and duck feathers with your fast food burger?

Here are some of the most disgusting additives you are eating when you “treat” yourself to a McDonalds.

1.) Ammonium Sulfate – This is used to mass-produce bread, it is also used to fertilizer soil and kill bugs and more commonly used in strong household cleaning products. Unbelievably, the FDA has deemed it safe at the low levels which are found in food products, but the issue has been raised as to effects on people who eat bread daily. Ammonium sulphate has been linked with irritation to the gastrointestinal tract causing diarrhea and nausea.

2. Silicone Oil – Chicken McNuggets are full of dimethylpolysiloxane, a silicone oil that is often used to make contact lenses and other medical items. Dimethylpolysiloxane is also an anti-foaming agent.

3. TBHQ – You can find this additive in 18 McDonald’s menu items. TBHQ, is ususally listed as an “antioxidant,” what it doesn’t state is that it is a SYNTHETIC chemical with antioxidant properties and NOT a natural antioxidant. The chemical stops oxidation of fats and oils which helps to prolong the shelf life of processed foods. It is used in processed foods of all kinds, but it is also found in varnishes, lacquers and pesticide products. It is also used in cosmetics and perfumes to reduce the evaporation rate and improve stability. It is a chemical preservative so deadly that just five grams can kill you, but don’t panic, the FDA says it’s generally regarded as safe (GRAS).

4. Cysteine-L – Fast food restaurants use Cysteine-L, it is an amino acid derived from human hair, duck feathers and hog hair and is used to flavor their meat and soften their breads and pastries. This is an amino acid which also shortens the baking time of mass produced bread. This is mostly produced in China by dissolving the hair or down in acid and sent around the world as a bread softener.

5. Prescription Drugs -Researchers from Johns Hopkins University tested feathers from farmed raised chickens and found some interesting facts. Anti-depressants as well as other prescription drugs are added to chicken feed for fast food “poultry”. Basically, the chickens are raised on a steady diet of prescription, over-the-counter and banned drugs.

6. Propylene Glycol -Propylene glycol is a chemical compound that can be found in anti-freeze, e-cigarettes and fast food.

7. Carminic Acid – derivived from Cochineal beetles, Carminic acid is used to dye foods, especially meats, red.

8. Dimethylpolysiloxane - This is found in almost all fried fast food menus and it can be also found in contact lenses, silly putty, cosmetics, shampoo and conditioners, polishes, heat resistant tiles to name a few!

9. Silicon Dioxide - This usually added to processed beef and chicken to prevent clumping and is listed ingredient for chili from Wendy’s and Taco Bell. Experts suggest that it isn’t harmful for consumption, but it’s interesting to know that the ingredient keeping chili meat nice and non-caking is also the primary component of diatomaceous earth, commonly used as a natural insecticide.

9. Cellulose – ~This is processed wood pulp and is found in nearly every fast food menu item. It is used in proactically everything ranging from cheese to salad dressing, from muffins to strawberry syrup. Food processors use it to thicken and stabilize foods, replace fat and increase fiber content. It also lowers the cost due to minimizing on ingredients such as oil or flour. Powdered cellulose is produced by cooking virgin wood pulp in chemicals to separate the cellulose which is then purified. Modified versions require extra processing, such as exposure to acid to break down the fiber further. Here are just a few of the fast food restaurants that include cellulose in their foods: McDonald’s, Arby’s, Jack in the Box, KFC, Pizza Hut, Sonic, Taco Bell and Wendy’s.

Thank you for reading this article, please share this information with family and friends by hitting the share buttons below.

 http://healthydebates.com/10-horrifying-facts-mcdonalds/

Sunday, August 31, 2014

Rest in Peace Mr Paul Si -- 31 Aug 2014

I produced this in late 2011 and today I show it to you as my Dad just passed away a few hours ago Rest in Peace Mr Paul Si 6 Nov 1931 - 31 Aug 2014
Remember Me This Way - for Dad 2011 from ricstc on Vimeo.

Friday, August 29, 2014

Saturday, March 15, 2014

Have HPV vaccines caused a global epidemic of psychosomatic disorders?

by Norma Erickson

Mass hysteria, conversion disorder, psychogenic illness, Munchausen by proxy, fabricated illness – all are terms familiar to those who experience new medical conditions after using the HPV vaccines, Gardasil and Cervarix. Countless people have been told that their new and mysterious symptoms are psychosomatic because doctors are unable to discover what is causing their symptoms.

Do health authorities truly expect people to believe there is a global epidemic of psychosomatic disorders that just ‘happened’ to begin shortly after the implementation of HPV vaccination programs?

Why is it that families with daughters and sons who experience new medical conditions after taking Gardasil or Cervarix can visit every kind of medical specialist available without discovering the cause of their child’s symptoms?

- See more at: http://www.naturalblaze.com/2014/03/have-hpv-vaccines-caused-global.html#sthash.r1LRwJV9.dpuf